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FROZEN YOGURT POWDER - 1kg
Milk, Non-Diary Creamer, Whey Powder, Stabilizer, Salt, Sugar,
Anti-Caking Agent, All Natural Yogurt Powder with Lactic Acid Bacteria
Add 2.5 Liters of Potable Water.
Stir thoroughly until powder is fully dissolved. Pour the Liquid
Mix into Yogurt Machine